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Monday, 18 February 2013

PAMBUKA’S BROADCAST JOURNALISM RECIPE


By Tapiwa Muchaka

Oscar Pambuka conducting a Press Club session.
(Photo by Rich Chijoko)
Take a cupful of passion and zeal, add a spoonful of focus and determination, mix with proper pronunciation on air, a dollop of presentability, a dash of networking, and then stir in a bowl of prayer to taste – a complete broadcast journalist.

Renowned television journalist Oscar Pambuka made a booming appearance at his former school, Christian College of Southern Africa (CCOSA) last week as a distinguished guest of the CCOSA press club.

But the charismatic media practitioner would single out confidence as the main ingredient of the broadcast recipe.

Clad in a gray t-shirt and blue jeans, it took him not more than 5 minutes to make his presence felt. Having been introduced and given the floor by the school’s journalism director, Tawanda Mukurunge, Pambuka energetically sprung off his seat, on his feet and navigated into the filled lecture room.

Visibly bubbling with confidence, Pambuka quickly ventured into his interactive session.

The middle sized journalist credited and acknowledged CCOSA as one of the most recognised producers of efficient journalists in Zimbabwe, bothering to mention a few names of seasoned products who have made their names in the industry. The likes of famous news anchor Musorowegomo Mukosi, Walter Mufanochiya, and Ztv reporter Reuben Barwe.

Marking his second visit to the college in a space of one year, Pambuka beamed with passion as he shed a huge light of employment hope for trainee journalists basing it on Chapter 12; Part 5 of the 2013 Constitution Draft which frees the airwaves and gives more potential to media plurality.

Nevertheless, Pambuka’s recipe has a rich aroma of success achieved by overheating in the oven of hard work. 

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